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Italian cuisine as UNESCO heritage: what benefits for Sardinia in 2025

On 10 December 2025, Italy will celebrate the recognition of Italian cuisine as UNESCO Intangible Cultural Heritage, a unique achievement that highlights the cultural, social and community value of food. But what does this mean for Sardinia, one of the Italian regions with the most distinctive and ancient gastronomic heritage in the Mediterranean?

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Stories of saints, stones and giants

Ancient men turned to stone by eternal punishment, gigantic creatures living in inaccessible places, little fairies capable of weaving golden patterns among the mountain ridges. The legends of Sardinia arise from the need to give a name to what was once pure mystery and which, perhaps, will remain so forever.

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Alghero, 17 agosto 2024 – Nuraghe Palmavera: “Risonanza Corporea”

Nuove emozioni vi aspettano sabato 17 agosto, sotto il cielo stellato…della Sardegna, con il WORKSHOP “RISONANZA CORPOREA” PRESSO IL NURAGHE PALMAVERA.   La Coop. SILT in collaborazione con l’Associazione Yoga Armonia di Alghero, è lieta di presentarvi sabato 17 agosto un’altra emozionante esperienza sensoriale nella splendida cornice del Nuraghe Palmavera:  Pratiche di Movimento Biologico con …

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Alghero

Also known as 'Barceloneta', little Barcelona, it is the capital of the Coral Riviera and preserves the language and traditions of Catalonia. The etymology of the name is assumed to be due to the word Aleguerium (seaweed), due to the leaves of the marine plant Posidonia oceanica, erroneously called seaweed, which during the seasonal change of seasons are deposited, after ...

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